Ahead of the publication of Land Use Framework, ECIU analysis warns extreme weather caused by climate change is hitting production of staple crops
As record rainfall batters farmers' crops across Europe - farmers, food businesses and governments must deliver a step-change in the food we eat and how it is produced, writes Vicki Hird from The Wildlife Trusts
More than 100 organisations, including retailers, food giants, farmers, investors and campaign groups join together to demand overhaul of UK food system through proposed Good Food Bill
Our research found a clear understanding among the UK public about the severity of climate change and its impacts farmers and food supply, writes Hayden Banks from Climate Outreach
Corporate net zero strategies that do not meaningfully address food system and diet challenges risk being robust on paper but fragile in practice, writes Mike Barry from the Planeatry Alliance
New report warns climate change is set to drive a decline in global grassland grazing systems that remain 'highly dependent on the environment'
The recent government report on the threat to national security from ecosystem collapse is not an outlier - the risks are real and governments and businesses need to respond
Nature Friendly Farming Network survey suggests expanding fruit and veg crops could help address UK food security pressures and help farmers diversify incomes
Analysis suggests plant-based foods could deliver over €100bn to the European economy, as experts urge the EU to ramp up investment in supporting infrastructure and enhance regulatory framework
Study warns 'significant increases in UK food system and supply chain resilience' urgently required to tackle escalating security threats