Opinion

More climate-related crises are sure to come down the road, but the UK government still has no plan in place to respond, writes international human rights barrister Sangeetha Iengar from the University of Oxford.

Use of GLP-1 weight-loss drugs is growing rapidly and changing what people eat - but while the food industry is planning for smaller portions and high-protein ranges, the potential environmental impacts risk being overlooked, writes Isabel Wallis from...

Liv Cropper's reflects on her conversation with Tony Juniper CBE, and what his 40 years on the environmental frontline can teach us about political backlash, slow progress and keeping going

Every £1 invested in nature-led river restoration has the potential to deliver more than £7 in societal benefits, explain Dr Rob Stoneman of the Wildlife Trusts, and Chris Reid of Intact Insurance

Steps to make supply chains heat-resilient are being put in place by businesses across Europe, but scale, consistency and collaboration are still lacking, writes Forum for the Future's Henrietta Hunter

With a greater focus on heathier, more plant-rich diets, the UK's new School Food Standards promise to slash emissions as well as costs, writes Martin Bowman from Foodrise

The success of devolving the Warm Homes Plan rests on aligning funding with regional energy planning, giving local government a stronger voice, and ensuring every region has the tools and resources needed to succeed, writes Dr Chris Unsworth, head of...

The rumoured cut to heat pump grants is just the latest sign of short-term policy thinking that has left households facing higher energy bills, writes Leo Mercer from LSE's Grantham Research Institute on Climate Change and the Environment

Private jet passengers still pay much lower Air Passenger Duty as a share of ticket cost than economy flyers, despite the climate costs, writes former pilot and Safe Landing co-founder Todd Smith