WRI's Kevin Moss argues plastics were once seen as nature's friend, but attitudes have changed and business models must change too
Scale of challenge to feed growing population while cutting emissions is greater than previously thought, finds WRI report
YouGov poll of CEOs and execs from companies adopting science-based emissions targets highlights cost and reputational gains from setting ambitious climate goals
Research led by the global Champions 12.3 initiative found hotels saved $7 for every $1 invested in measures to reduce food waste
Projects undertaken by Prince of Wales' International Sustainability Unit to be merged with WRI