Supermarkets

Making plant-based spaghetti bolognese and lasagne now cheaper than using beef as Iran War and extreme weather drive up meat costs, Good Food Institute finds

World's 20 largest food retailers struggling to abate methane emissions generated from their meat and dairy products, study claims

Site set to be fully operational in second half of 2026, providing 38,000 tonnes of plastic recycling capacity

New report argues decarbonising farming would have a minimal impact on food prices while delivering enhanced resilience, but careful policy interventions are required to manage what is a 'profound' shift for farmers

Analysis suggests plant-based foods could deliver over €100bn to the European economy, as experts urge the EU to ramp up investment in supporting infrastructure and enhance regulatory framework

WWF warns that climate impacts and nature loss are threatening food security, as retailers drive towards environmental goals stalls

Riverford study claims Brits are increasingly frustrated with supermarkets stocking imported fruit and veg when the same produce is in season on UK farms

Latest government figures show the number of single-use plastic bags sold last year rose by seven per cent, almost a decade after the plastic bag levy was first introduced

Top supermarkets and food businesses argue supply chain deforestation rules are critical for easing food price inflation, tackling climate change, and securing stronger trade ties

Berlin and Paris-based AI start-up secures boost for its vision to curb supermarket food waste caused by quality variation, short shelf lives, and over-ordering