A growing number food firms are seeking to diversify the ingredients they use in their products to help build a more sustainable, climate resilient food system, according to the Future 50 Food initiative
Number 10 spokesperson insists government is determined to deliver Glasgow Summit, but warns it must represent 'value for the UK taxpayer'
Major new report urges policy-makers to embrace demand- and supply-side incentives to drive EV innovation and manufacturing in the UK, or risk trade frictions driving economic and environmental opportunities overseas
But a third of firms analysed scored zero in latest assessment
Hundreds of major firms, including Amazon, BlackRock, and Tyson Foods, have no commitment to ending deforestation in their supply chains, Global Canopy claims
Ensuring a thriving underwater ecosystem is a key part of the SDG14 agenda - here Simon Hillbourne of the Fish-Free February campaign argues cutting fish from diets can help highlight the importance of sealife to the planet
The two brands are part of a ‘pioneer community’ that also includes Carlsberg and L’Oreal
Defining a product as vegan is more complex than many think, but new industry guidelines aim to help retailers assure consumers
Many of the technologies needed to decarbonise the renewable energy supply chain already exist, but are not yet cost competitive, CEO argues
Retailers and food outlets including Tesco, M&S, Burger King and Greggs report huge sales surge for new vegan food products