Cow's methane-heavy burps and farts blamed for CO2 associated with butter in study commissioned by margarine maker Upfield
The climate impact of consumer diets has yet again fallen under the spotlight, after research this week concluded butter is 3.5 times more harmful to the environment on average than margarine and plant-based...
But tentative analysis from Carbon Brief points out likely reduction in CO2 this year would still be far off goals of the Paris Agreement
Collaboration will investigate uses for hydrogen at Uniper's retiring coal plants as it takes aim at becoming carbon neutral by 2035
The Wildlife Trusts and Green Alliance among groups warning aid package not enough to protect the struggling sector amid urgent climate and environmental crises
Coronavirus shutdown across key EV markets such as China, US and Europe will lead to major sales slowdown, Wood Mackenzie forecasts