vegetarian
Technology
Creating food from captured carbon dioxide could be a carbon negative process that helps solve two of the planet's biggest problems
11 August 2023
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3 min read
Technology
The landmark FDA approval of meat grown from animal cells for human consumption in the US has raised the stakes for the alternative proteins market - but is sector set to sizzle in 2023?
09 January 2023
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11 min read
Marketing
First of its kind study suggests traffic light labels can help curb climate impact of food choices
12 October 2022
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3 min read
Climate change
A climate-friendly diet is a relatively easy way to reduce your environmental impact, UCL's Mark Maslin argues
16 August 2022
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5 min read
Biodiversity
New analysis from University of Edinburgh demonstrates how healthier diets could support global recovery in a post-pandemic world
08 July 2022
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3 min read
Marketing
A traffic light labelling system and making sustainable dishes the default menu option boosted their popularity, according to research
17 May 2022
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4 min read
Investment
Social Market Foundation report argues UK has potential to lead global race to bring alternative proteins to market
07 September 2021
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6 min read
Marketing
Club claims veggie version of classic match day steak pie could see Anfield cut up to 2,250 tonnes of CO2 in just one season
20 August 2021
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2 min read
Policy
We should claim back our food heritage and fight climate change with nutritious foods that benefit the soils we're rapidly depleting, argues Bold Beans founder Amelia Christie-Miller
26 July 2021
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3 min read
