Study: Eco-labels on menus prompt diners to make more sustainable choices

James Murray
clock • 3 min read
Study: Eco-labels on menus prompt diners to make more sustainable choices

First of its kind study suggests traffic light labels can help curb climate impact of food choices

A first-of-its-kind study has shown how adding eco-friendly ratings to menu items can result in diners making choices which are kinder to the environment. The research, led by the University of Bristol,...

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