meat

Green Alliance claims replacing meat with UK-grown pulses in just two meals a week could save households £100 a year on groceries and ease pressure on drought-hit water supplies

Greenpeace has petitioned a Dutch court to force JBS to divulge details behind expansion plans, which the campaign group claims pose major threat to the climate, the environment, and human rights

World's 20 largest food retailers struggling to abate methane emissions generated from their meat and dairy products, study claims

Major new report estimates methane emissions from leading meat and dairy firms exceeded reported methane of all EU countries and the UK combined

Study argues investment in new fermentation methods could deliver a major economic boost for UK by 2050 - but the sector faces major regulatory challenges as it looks to scale up

New research highlights changing consumer behaviour in support of plant-based diets, but urges government to boost access to plant-rich foods in upcoming Food Strategy

More than half the fall in UK meat consumption seen since 2019 is driven by people eating smaller meals, University of Edinburgh study finds

Ethical Consumer study lauds 'incredible power of many small actions' in nudging consumers towards healthier diets, but also warns UK moving in the wrong direction on transport, heating and consumer goods

Food Foundation study assesses the health, climate, environment and affordability credentials of a range of plant-based meat alternative products

North Yorkshire food company installs 433 solar electricity panels, capable of generating 200,000 kwh a year, at its Kirklington HQ