State-run chain of heritage properties converts to sustainable energy to set wider example to country
Battery storage, onsite renewables and energy efficiency measures could help slash CO2 across healthcare, industry and hospitality, according to new analysis
Businesses in the area plan to measure resource consumption, carbon emissions, and air pollution in bid to curb impacts
Company announces it is to introduce compostable straws at all its pubs, in a move that should stop 30 million plastic straws from being used each year
Around 600 of company's hotels around the world now grow their own produce on site for use in its restaurants and bars as part of food waste drive
Hotel giant to phase out the use of plastic straws within weeks
Pizza Hut has swapped plastic straws for paper straws, but as head of supply chain Steve Packer explains, it was far from a straight forward decision
Hotel chain becomes latest global corporate to set science-based emissions targets
Company's UK and Ireland restaurants, bars, and cafes to end use of plastic straws from June - and there's even a cocktail to mark the occasion
Hospitality giant to stock cohort of mid-range and budget hotels with natural coloured towels, robes and bedlinens in bid to cut carbon footprint