Pilot project featuring three dozen pubs and bars reveals that venues that service food face steeper decarbonisation challenge than 'wet-led' venues
Owner of Premier Inn hotels accelerates its timeline for decarbonising its operations, vowing to achieve net zero by 2040
Hospitality operators announce they will unveil net zero target for Covid-afflicted sector this summer, after recruiting leading sustainability advisors
New equipment is expected to slash the restaurant's waste levels by 13 per cent
Brewery and hotel operator pledges to eliminate single-use plastic bottles and cups from its 60 inns by the end of 2019
New incentive scheme has helped result in 10,000 fewer rooms being cleaned in just two months, leading to lower environmental impacts
SOHO House has become one of the first firms to join a new campaign to slash plastic use in the luxury and hospitality sector
The Gyle in Edinbrugh is installing a new 100kW lithium ion battery to store cheaper off-peak energy
Tried and Supplied aims to help hotels and restaurants source food more sustainably
State-run chain of heritage properties converts to sustainable energy to set wider example to country