Analysis suggests food banks are helping to tackle hunger and avoid emissions equivalent to the annual carbon output of 2.2 million cars
Hubbub announces plans to deliver 100 UK Community Fridges by the end of 2020 in bid to tackle food waste and promote healthy eating
Sustainable Restaurant Association serves up menu of three key areas - plastics, food waste, and meat consumption - for hospitality and food service sector to tackle
New research suggests restaurants can save £7 for every £1 invested in cutting food waste
Report recommends consumers and food sector shift towards more local and seasonal produce in order to help secure supplies of potatoes, wine, carrots and fruit
TV chef gives a crash course in cooking soup from surplus food, and explains why quality trumps convenience every time
Unilever, Nestle, P&G, PepsiCo, and many others join with TerraCycle to launch Loop, a service enabling household collection of empty packaging for refill or recycle
Retailer, charity, and TV chef to help train over 1,000 community cooks on how to avoid waste when using surplus food donations
Government funding will go to organisations working to redistribute surplus food from retailers and manufacturers
'World's most sustainable dog food' swaps meat and fish for grubs