Technology

Edita Adamcikova, ESG director at Viridor, the UK's largest operator of energy from waste facilities, unpacks the business, political, and societal complexities of building a net zero strategy ahead of the 2025 UK Green Business Awards

Innovation challenge backs a range of projects designed to tackle leaks and curb environmental impacts across the water industry

Berlin and Paris-based AI start-up secures boost for its vision to curb supermarket food waste caused by quality variation, short shelf lives, and over-ordering

Advances in precision fermentation and cell-cultivated food technologies mean lab-grown cheese could soon hit the shelves - but can the nascent sector realise the economies of scale needed to trim its cost base?

The road to a circular economy requires leadership, innovation and collaboration, according to UK Green Business Awards 2025 sponsor Viridor

Update from Cornwall Insight promises some welcome relief for households, but businesses warn promised funding to improve domestic energy efficiency is still needed

UK start-up sought to make insect-based food mainstream with successful pop-up restaurant launches and partnerships, but faced challenges building wider market demand

Moonwatt CCO Valentin Rota reflects on the 'real-world friction' of building hardware and why speed is sometimes more important than perfection

FSC-certified packaging can be recycled alongside paper and card at home, and is suitable for cooking in both microwaves and standard ovens

ECIU analysis calculates the repeated deferral of more demanding energy efficiency standards has left families living in new build homes facing hefty bills that could have been avoided