Award-winning chef Anthony Myint reveals plans for a tiny levy on restaurant bills that could help make the US a world-leader in regenerative agriculture
Companies are chasing profits from product innovations such as plant-based meat but failing to invest in supply chain resilience, study finds
Now is the moment to make sure the new relationship we've developed with food and waste isn't just for lockdown, writes Hubbub's Aoife Allen
Could we be on the cusp of a circular pee-conomy?
Biomethane from sewage, renewable power, peatland restoration, and tree planting feature heavily in Water UK's sweeping new decarbonisation roadmap
Landmark legislation passes into law, but concerns remain over how new Environmental Land Management System will be enacted
Global logistics giant begins operations of 16 tonne electric Volvo truck for London deliveries, as government launches consultation on longer, emission-saving HGVs
UK firms are to be fined for importing products linked to illegal deforestation, but green groups argue the new rules are far from strong enough
Joshua Tosteson, COO of climate conservation marketing company Everland, offers a defense of REDD+ carbon offsets
Fast food giant becomes latest major brand to embrace alternative meat market with plans to introduce new plant-based burger