sustainable fishing

Almost 150 changes to fishing practices have been made since 2001, according to fresh research from the Marine Stewardship Council

BusinessGreen reports from Talamone, where a fisherman reflects on a 30-year fight to put an end to industrial fishing practices that harm biodiversity and the climate

Company announces it has become the only leading supermarket to sell 100 per cent MSC certified and pole and line caught tuna

New report warns demand for seafood will outpace supply by 20 per cent by 2050 if current approaches to seafood farming are not reformed

Marine Conservation Society’s latest ‘Good Fish Guide’ relegates mackerel from green list, while eel and Celtic cod remain on unsustainable red list

More than 250 scientists have called on European institutions to ban destructive fishing practices by 2030 in Marine Protected Areas

New study from conservation group provides first ever analysis of combined nature, climate, and social impacts of UK seafood production and consumption

Seventeen projects awarded funding from the £100m UK Seafood Fund, which aims to promote sustainable fishing practices in UK waters

The new tuna brand, launched in collaboration with the Nature Conservancy, will become Walmart's new own-brand canned tuna

Nomad Foods has partnered with BlueNalu to explore bringing the sustainable seafood products to Europe