plant-based

Management

Global briefing: Australia approves Adani coal mine

BusinessGreen brings you all the green news from around the world this week

clock 14 June 2019 • 4 min read

Work

Quorn sales rise as demand for vegan food stays strong

Runaway success of the Greggs' vegan sausage roll propels growth for Quorn

clock 29 May 2019 • 1 min read

Management

Pret to gobble up EAT to expand 'Veggie Pret' brand

Sandwich chain plans to convert 'as many as possible' EAT stores into vegetarian Pret A Manger outlets

clock 23 May 2019 • 2 min read

Science

Insect carbonara, algae milk, and space farms? Sainsbury's explores greener future for food

Supermarket report considers dietary trends five, 30, and 150 years into the future, estimating a quarter of Brits could be vegetarian by 2025

clock 17 May 2019 • 3 min read

Supply chain

Dropping red meat from one meal a week could slash emissions eight per cent, study shows

Encouraging UK consumers to swap red meat for plant-based alternatives for just one additional meal a week could slash the UK's emissions by more than eight per cent, a new analysis has found

clock 03 May 2019 • 5 min read

Management

Global Briefing: Kale United takes stake in vegan pea pioneer

BusinessGreen brings you this week's green business headlines from around the world

clock 26 April 2019 • 5 min read

Management

Burger King launches vegan Whopper: 'Nobody can tell the difference'

Fast-food giant develops burger with Impossible Foods

clock 03 April 2019 • 2 min read

Marketing

Taste of summer? IKEA serves up plant-based ice cream

Swedish furniture giant rolls out strawberry flavour vegan soft-serve

clock 01 April 2019 • 1 min read

Marketing

Beef processor unveils vegan burger

Plant-based burger part of new range from ABP Food Group tapping into soaring demand for meat-free foods

clock 27 February 2019 • 1 min read

Policy

Plant-based or lab-grown: Is the EU ready for the fast-emerging alternative 'meat' market?

With markets shifting towards greener eating, EU should urgently prioritise plant-based and lab-grown meat industries, Chatham House report argues

clock 19 February 2019 • 7 min read