cocoa

Companies estimate a reduction of more than 1.5 million tonnes of CO2 over the next 30 years through combined sustainable cocoa farming initiatives

UK consumers face higher chocolate prices this Easter as a result of climate change-driven extreme weather, research warns

New report from Christian Aid warns chocolate businesses and cocoa farmers are facing soaring costs, as rising temperatures hit cocoa yields

Ferrero, Hershey, Nestlé, Tony’s Chocolonely, and Unilever among firms voicing opposition to proposals to delay EUDR by 12 months

'Nature footprinting' study stresses importance of corporate investment in supply chain traceability in response to external tracking and more robust regulations

British nut butter brand becomes first UK snack brand to sign up to the Tony's Open Chain sourcing model

Companies should take a two-pronged approach to the EU's upcoming deforestation regulation, focusing on transparency within their supply chains and collaboration on landscape improvements at a sectoral level, writes Proforest's Abraham Baffoe

BusinessGreen reports from Côte d’Ivoire, where cocoa farmers and traders are racing to comply with EU deforestation legislation, as climate change wreaks havoc on the harvest

Ofi's Andrew Brooks sits down with BusinessGreen to reflect on the food giant's recent sustainability wins and share the firm's priorities for the years ahead

High street bakery chain claims move will improve incomes for cocoa farmers and assist the fight against climate change