agriculture

NFU vice president Rachel Hallos says that 'in all my years farming I cannot remember a time when we have been worried about drought in December'

Proximo Spirits' Alberto Moreno Herrero explains why each industry must create its own path to sustainability, as he highlights the role the world's oldest tequila company can potentially play in its sector

Efrem de Paiva, CEO of Permia Sensing, explains how the firm combines 'ecological understanding' with deep tech, and is gearing up to expand across the Global South

New sensors promise to quickly provide accurate soil data at low cost, delivering a major boost to efforts to tackle soil degradation, improve agricultural yields, and strengthen natural carbon sinks

Major new report estimates methane emissions from leading meat and dairy firms exceeded reported methane of all EU countries and the UK combined

First ever British Berry Growers sustainability study highlights efforts made throughout the sector to reduce water use and ramp up renewable energy generation

Strengthening Africa's agricultural systems is not only a developmental priority but a strategic necessity for Britain's food security, writes Dr. Ngonidzashe Chirinda from University Mohammed VI Polytechnic in Morocco

New study acknowledges vertical farms can slash water use, but warns some vertically farmed crops have a higher carbon footprint than traditional crops

Nations announce collaborative effort to drive research and innovation into sustainable fertilisers use in order to boost supply chain resilience and food security

From boosting resilience to restoring habitats, free water workshops this autumn are set to give farmers the practical tools to tackle water and weather challenges