UN-backed P4G initiative to provide $100,000 funding to 11 projects in 2018 focusing on food and agriculture, water, energy, cities and the circular economy
Partnership will help Karma scale its digital marketplace to help restaurants and retailers cut food waste
Study of 18,000 households around the world finds major gap between how much waste consumers think they generate, and how much food, clothing and possessions are actually going to waste
Around 600 of company's hotels around the world now grow their own produce on site for use in its restaurants and bars as part of food waste drive
Trial sees 5kg boxes of damaged and wonky vegetables sold to public at cut-price, in effort to reduce food waste
NIC calls for a sweeping overhaul of UK infrastructure to prepare the country for the impacts of climate change
'Wonky' fruit and veg delivery service is seeking cash to scale up its operations after 650 per cent rise in sales in just 12 months
Pizza Hut has swapped plastic straws for paper straws, but as head of supply chain Steve Packer explains, it was far from a straight forward decision
New research finds 'compelling' business case for investing in food waste reduction
Production and disposal of paper bags has greater climate impact than plastic, says Environment Agency