More than 100 organisations, including retailers, food giants, farmers, investors and campaign groups join together to demand overhaul of UK food system through proposed Good Food Bill
Our research found a clear understanding among the UK public about the severity of climate change and its impacts farmers and food supply, writes Hayden Banks from Climate Outreach
Corporate net zero strategies that do not meaningfully address food system and diet challenges risk being robust on paper but fragile in practice, writes Mike Barry from the Planeatry Alliance
New report warns climate change is set to drive a decline in global grassland grazing systems that remain 'highly dependent on the environment'
The recent government report on the threat to national security from ecosystem collapse is not an outlier - the risks are real and governments and businesses need to respond
Nature Friendly Farming Network survey suggests expanding fruit and veg crops could help address UK food security pressures and help farmers diversify incomes
Analysis suggests plant-based foods could deliver over €100bn to the European economy, as experts urge the EU to ramp up investment in supporting infrastructure and enhance regulatory framework
Study warns 'significant increases in UK food system and supply chain resilience' urgently required to tackle escalating security threats
Farming in Protected Landscapes scheme to be extended by three years, as Environment Secretary Emma Reynolds promises to provide more clarity on long term vision for the sector
NFU vice president Rachel Hallos says that 'in all my years farming I cannot remember a time when we have been worried about drought in December'