'Investors are watching closely': How Covid-19 is accelerating the plant based 'meat' trend
As the pandemic exposes risk in meat supply chains, investors and retailers are turning in droves to alternative proteins, research suggests
Over the past five years, more and more people have been turning to veganism, vegetarianism and flexitarianism, helping thrust the previously niche market for alternative proteins out of the bottom of...
More on Supply chain
More news
'Cosmetic changes': Green groups slam global deal on shipping emissions
Environmental groups warn draft plan approved by International Maritime Organisation (IMO) could see shipping emissions rise over next decade
Global briefing: Biden and Trump trade climate barbs in final TV debate
Plus all the top green business news from around the world, including PGE ditching coal, Peru and Switzerland CO2 offset deal, and Australia green power project
MEPs vote for vegan burgers and veggie sausages to keep their name
Veggie burgers are safe, but campaigners warn debate has distracted from broader Common Agricultural Policy proposals set to be voted on this afternoon that they say will seriously hurt European small farmers and natural habitats
Avery Dennison: Digitally enabled labels central to circular economy in fashion
The US clothing firm reveals how digital technologies could finally make circular fashion a reality
