GFI Europe

Study: Plant-based mince and meatballs a third cheaper than meat options

Risk

Study: Plant-based mince and meatballs a third cheaper than meat options

Making plant-based spaghetti bolognese and lasagne now cheaper than using beef as Iran War and extreme weather drive up meat costs, Good Food Institute finds

clock 29 April 2026 • 4 min read
Survey: Four in 10 UK adults plan to eat more plant-based foods

Management

Survey: Four in 10 UK adults plan to eat more plant-based foods

New research highlights changing consumer behaviour in support of plant-based diets, but urges government to boost access to plant-rich foods in upcoming Food Strategy

clock 13 May 2025 • 4 min read
'Science superpower': Could beefing up public funding for alternative protein development boost UK food security?

R&D

'Science superpower': Could beefing up public funding for alternative protein development boost UK food security?

Industry group calls on government to invest £78m a year in plant-based and cultivated meat research and development through to 2030

clock 30 August 2023 • 4 min read