fish

Skipjack tuna from the western Pacific is common on supermarket shelves, but a new coalition argues its certification as sustainable is illusory

A recovery from near total collapse has led North Sea cod stocks to be labelled as sustainable by the Marine Stewardship Council for the first time in 20 years

Nine of the world's largest fishing companies have agreed to a joint UN pact to stamp out overfishing

Sustainable Seafood Coalition report finds increase in UK supermarkets selling sustainably sourced and labelled seafood

Marine Stewardship Council, which promotes sustainable fishing, wants 20 per cent of the global catch to be certified or engaged in MSC programmes by 2020

Team behind influential Carbon Tracker think tank looks to expand stranded asset analysis into new areas

Defra plans to change legislation by October 2017 to end UK sale of toiletry products containing tiny pieces of plastic harmful to marine life

US firm believes AlgaPrime is a cost-effective and sustainable means of stemming declining omega-3 levels in farmed salmon

Ministers accused of ignoring scientists' recommendations as UK fleets allowed to catch more cod, haddock and sole

Alain St Ange, Minister of Tourism and Culture, explains how sustainable tourism and fishing is boosting both small businesses and the environment