Almost 4,000 people join legal claim against Welsh Water and poultry firms Avara Foods and Freemans of Newent over river pollution in the Wye catchment
New ECIU analysis suggests wheat production is down by the equivalent of over a year's supply of bread for the UK, after extreme weather hits harvest
First ever British Berry Growers sustainability study highlights efforts made throughout the sector to reduce water use and ramp up renewable energy generation
Nutella maker's vice president of sustainability discusses the need for versatile communicators who can engage farmers and suppliers with the benefits environmental action can bring
Grant available for rural businesses which sustained damage after helping tackle wildfires that devastated 12,000 hectares of moorland and woodland in June and July
New programme aims to support regenerative agriculture practices through tools, training, and funding to help farmers adopt sustainable practices
Farmers warn prices could sink lower thanks to poor malting quality, a challenging feed market and volatile weather
New study acknowledges vertical farms can slash water use, but warns some vertically farmed crops have a higher carbon footprint than traditional crops
The government said the updated guidance marked 'another step towards stopping the use of bee-killing neonicotinoid pesticides'
Nations announce collaborative effort to drive research and innovation into sustainable fertilisers use in order to boost supply chain resilience and food security