At the Bridge2Food conference it is clear the sustainable protein sector holds huge promise, but in recent years the industry has been 'kind of stuck' - can it now unlock the next phase of its growth?
Mosa Meat reveals that it hopes to deliver its cultivated meat burgers in selected restaurants from next year
Semaglutide-based drugs are already having an impact on the food industry, according to a leading analyst, and the growing market for alternative proteins could stand to benefit