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Vertical farming uses 95% less water than traditional methods, the firm claims | Credit: Jones Food Company
148,000sq ft facility to open next year with goal to supply 1,000 tonnes of herbs, leafy greens, cut flowers, fruit and veg each year to UK supermarkets
Construction has started on a multi-million pound vertical farm in Gloucestershire, which the developer Jones Food Company claims will be the world's largest when it opens early next year. The facility...
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