'Smarter Living': Pilot project reveals how smart technologies could slash household emissions

clock • 4 min read

Project from BT and Hubbub concludes households could save almost a £1,000 a year through simple technologies and behaviour changes

With reports this morning again stoking fears about the potential impact of climate policies on the cost of living, a timely new report from BT and Hubbub has revealed how simple behaviour changes and...

To continue reading this article...

Join BusinessGreen

In just a few clicks you can start your free BusinessGreen Lite membership for 12 months, providing you access to:

  • Three complimentary articles per month covering the latest real-time news, analysis, and opinion from Europe’s leading source of information on the Green economy and business
  • Receive important and breaking news stories via our daily news alert
  • Our weekly newsletter with the best of the week’s green business news and analysis

Join now

 

Already a BusinessGreen member?

Login

More on Technology

Ofwat Water Breakthrough Challenge: Drones, satellites, and underwater robots secure funding boost
Technology

Ofwat Water Breakthrough Challenge: Drones, satellites, and underwater robots secure funding boost

Innovation challenge backs a range of projects designed to tackle leaks and curb environmental impacts across the water industry

Amber Rolt
clock 20 May 2025 • 3 min read
'It isn't magic, but it's close': Better Dairy and the quest for cow-free cheese
Technology

'It isn't magic, but it's close': Better Dairy and the quest for cow-free cheese

Advances in precision fermentation and cell-cultivated food technologies mean lab-grown cheese could soon hit the shelves - but can the nascent sector realise the economies of scale needed to trim its cost base?

Michael Holder
Michael Holder
clock 20 May 2025 • 10 min read
'Difficult decision': Yum Bug founders to wind down edible insect firm
Technology

'Difficult decision': Yum Bug founders to wind down edible insect firm

UK start-up sought to make insect-based food mainstream with successful pop-up restaurant launches and partnerships, but faced challenges building wider market demand

Michael Holder
Michael Holder
clock 19 May 2025 • 2 min read