Study: Swapping tenth of meat intake for veg could free up land size of Germany

Cecilia Keating
clock • 2 min read

PwC analysis warns global meat consumption is higher than ever and that continued growth carries major implications for water, climate, and land use

If 10 per cent of the global population switched from eating meat to plant-based alternatives, 176 million tonnes of carbon dioxide emissions could be avoided annually, a study from alternative meat investor...

To continue reading this article...

Join BusinessGreen

In just a few clicks you can start your free BusinessGreen Lite membership for 12 months, providing you access to:

  • Three complimentary articles per month covering the latest real-time news, analysis, and opinion from Europe’s leading source of information on the Green economy and business
  • Receive important and breaking news stories via our daily news alert
  • Our weekly newsletter with the best of the week’s green business news and analysis

Join now

 

Already a BusinessGreen member?

Login

More on Management

Three forces have derailed progress on corporate sustainability

Three forces have derailed progress on corporate sustainability

A 'shotgun approach' to setting sustainability goals will never work, but equally businesses and investors cannot afford to step backwards or take our foot off the accelerator, writes EY's Nadia Woodhouse

Nadia Woodhouse, EY
clock 21 May 2025 • 7 min read
Osborne Clarke's Caroline Bush: The opportunities presented by nature markets are 'really exciting'

Osborne Clarke's Caroline Bush: The opportunities presented by nature markets are 'really exciting'

Caroline Bush reflects on the challenges of covering the 'full gamut' of environmental law, and how nature markets have been a 'natural progression' for Osborne Clarke

BusinessGreen staff
clock 19 May 2025 • 10 min read
Why the private sector should embrace sustainability to drive business value

Why the private sector should embrace sustainability to drive business value

By recognising the scale of public support for sustainability and its ability to unlock value, business leaders can gain a competitive edge and also drive sustainable behaviour change, writes Anthesis chief executive Stuart McLachlan

Stuart McLachlan, Anthesis
clock 19 May 2025 • 4 min read