Retail

Retailer unveils 20 green targets to be achieved by the end of the decade

Sainsbury's and Unilever endorse report calling on firms to lead development of greener consumer goods

Cod, haddock and other fish traditionally eaten in the UK are on the decline, but warm-water fish are thriving, study claims

But retailers argue educating customers about expiry date labeling system will be more effective than "blaming" businesses

Reports find retailers are feeding customer demand for locally sourced food but remain concerned over energy costs

Unilever research reveals scandal of UK restaurants throwing away 400,000 tonnes of food each year

Wine company to donate £30,000 to Natural England as part of new green marketing campaign

Greenpeace steps up pressure on Adidas to adopt similar toxins commitments

Study for American Express predicts retailers will have to become more transparent to meet the needs of "Karmercialists"

Supermarket will receive Renewable Obligation Certificates for waste-derived fuel currently powering two stores