With markets shifting towards greener eating, EU should urgently prioritise plant-based and lab-grown meat industries, Chatham House report argues
Experts warn that failure to act risks spike in global temperatures
Molly Scott Cato predicts pressure on the agri-chemical industry will only intensify, as awareness of biodiversity impacts grows
Firms are coming under increasing pressure to verify the sustainability of their product supply chains
Letter to Environment Secretary Michael Gove calls for pause on green policy consultations in view of Brexit planning chaos
UK's climate body warns existing Stormont policies lack sufficient support for rollout of EVs, renewables, home energy efficiency, and tree planting
Dieter Helm says withdrawal from common agricultural policy could safeguard natural world
The threat climate change poses to Britain's food producers is yet another reason to act on emissions, argues WWF's Gareth Redmond-King
Report recommends consumers and food sector shift towards more local and seasonal produce in order to help secure supplies of potatoes, wine, carrots and fruit
Investor coalition worth $6.5tr demands tougher action on greenhouse gas emissions and water usage from likes of McDonalds, Domino's, Burger King, and KFC