Shake Shack burger buns to use regeneratively-farmed flour

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Credit: iStock
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Credit: iStock

Restaurant chain teams up with Wildfarmed to use flour made from regeneratively-farmed wheat to produce burger buns for its UK outlets

Fast food chain Shake Shake has started using regeneratively-produced flour to make burger buns served in its restaurants up and down the UK, under a new partnership announced this week with Wildfarmed....

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