Study: Majority of European consumers mistrustful of food sector sustainability claims
Study suggests food producers need to match supply with demand after findings reveal Europeans want environmentally responsible products, but don’t trust that food companies sustainability claims
Overall trust in the food system has improved in Europe in the wake of the pandemic, yet the overwhelming majority of consumers continue to have low levels of trust that food is produced in a sustainable...
More on Supply chain
More news
McKinsey looks to boost climate expertise with Vivid Economics and Planetrics acquisitions
Consulting giant snaps up leading climate-focused advisors as it moves to beef up its climate risk and net zero transition expertise
'Underwhelming': China's CO2 set to grow under latest Five Year Plan, analysts warn
Latest economic strategy set out by the world's largest emitter allows for growth of both coal and renewables
Study shows net zero transition to affect over six million jobs, as criticism grows of Budget's 'climate failure'
Just Transition Jobs Tracker details how around one in five UK jobs are likely to be affected either positively or negatively by the net zero transition, further cranking up pressure on government to deliver coherent transition plan
