Meat grown in lab would free-up land to feed growing population and significantly reduce CO2 emissions, argues report
Consuming meat that has been grown in a lab could cut greenhouse emissions by up to 96 per cent, according to a new study from the Adam Smith Institute. In a report called Don't have a cow man, the...
Norwegian environmental auditing giant DNV argues more radical climate action is needed across five key strategic areas in a new report published today
New guidance and rating systems aim to help property developers and managers green their buildings, but an analysis warns Spending Review commitments could cover barely a thousandth of the total cost of making UK buildings net zero compatible
As Andrew Warren argues, the high profile re-run election for Georgia's two Senate seats could yet determine the direction of US - and by extension global - climate efforts for years to come
New report finds that the UK has decarbonised its electricity system twice as fast any another major economy