'Mother of all sustainability challenges': Report urges global diet and farming overhaul
Scale of challenge to feed growing population while cutting emissions is greater than previously thought, finds WRI report
People in heavy meat consuming regions such as Europe, the US, Russia, and Brazil may have to limit their intake of beef, lamb and goat to 1.5 servings per week by 2050 if the planet is to sustainably...
More on Supply chain
More news
Energy Institute pledges to reach net zero emissions 'well before' 2050
Professional body has promised to eliminate its head office and staff business travel emissions by mid-century without relying on carbon offsetting.
The Humber Estuary could help fuel a green recovery
Partnerships between business and government to back green industries such as sustainable aviation fuels are crucial as we restart the economy, argue Conservative MPs Lia Nici and Martin Vickers
'Fantastic opportunity': UK gears up £2.6m recycling project for electric car motors
Innovate UK-backed initiative aims to scale up recycling process for rare earth metals used in electric vehicles
Meaningful information is catalysing urban action on climate change
Our cities are becoming 'smarter' and producing more and more data - we must harness this data to fight the causes and impacts of climate change, argues C40 Cities's Rachel Huxley