Hubbub's Trewin Restorick argues if growing interest in planet friendly diets can be harnessed to drive real change in consumption patterns
German retailer claims its more than 900 stores and 11 distribution centres in the UK and Ireland are now offsetting all of their CO2 emissions
Retailer, charity, and TV chef to help train over 1,000 community cooks on how to avoid waste when using surplus food donations
Thousands of businesses advised on steps they should take to 'minimise any disruption in the event of a no-deal Brexit'
New NV300 Concept van turns electric vehicle into a mobile workshop
New range of fish-free products took five years to develop using brand's signature mycoprotein
'Planetary health diet' would prevent millions of deaths a year and avoid climate change
Europe's wind industry fears proposed limits on steel imports to the EU could jeopardise EU 2030 renewable energy targets
Long-time vegetarian and BusinessGreen deputy editor Madeleine Cuff has finally sampled the meatless, 'bleeding' burger - here's what she thought
As we enter the New Year, millions of us will be struggling with food-related resolutions - But rather than go on a diet, why don't we aspire to think more about where our food comes from?