Work

Maker of Doritos, Pepsi, and Quaker oats reveals first ESG update since confirming it has delayed its net zero goal by a decade

More than 400 farmers in the supermarket's sustainable farming groups are to be offered additional financial incentives if they deliver on environmental goals

Riverford study claims Brits are increasingly frustrated with supermarkets stocking imported fruit and veg when the same produce is in season on UK farms

New ECIU report details how anxiety is 'an almost universal experience' among British farmers, as they battle against increasingly extreme weather

Co-op Live confirms entirely plant-based menu slashed food procurement emissions at recent Manchester shows

Speaking exclusively to BusinessGreen, Diageo's Ewan Andrew reflects on the drinks giant's progress towards its climate goals, and explains why it needed to dilute some of its most ambitious targets

The number of sustainability roles are on the rise, but - driven by technological change such as AI alongside more regulation and tightened budgets - so is job turnover, writes Altruistiq CEO Saif Hameed

Regenerative agriculture project developer Klim plots UK launch, following moves into Slovakia and Czechia earlier this year

Barratt Redrow subsidiary and UK's largest conservation charity extend nature-friendly homes partnership by five years

Making better use of existing buildings in a warming climate helps avoid the high carbon cost of new construction, delivering cooling with a fraction of the emissions, writes Artus Air CEO Rebecca Stewart