The pandemic has exposed the fragility of UK food supply chains, and decisions made now could either increase or reduce future risk, argues WWF UK CEO Tanya Steele
In the last few months we have all witnessed first-hand the impact of enormous shocks on our complicated global food supply chains. Here in the UK, as we've queued in the supermarket or searched online,...
Government insists new group will help ensure 'environmental standards in food production are not undermined', but big green NGOs appear to have been frozen out of influential body
Global real estate investor says it is "repositioning its business" to meet its new decarbonisation goals, which include reducing 'corporate emissions' to net zero by 2030 and carbon neutrality across its portfolio twenty years later
The UK's most prominent source of climate change denial' is soliciting donations, but, argues Andrew Warren, its influence is waning