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BusinessGreen Technology Festival - Live Blog!
05 December 2019
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1 min read
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Food out of thin air: A more climate and nature-friendly way to feed the world?
Increasing numbers of biotech start-ups are developing air fermentation-based methods of producing protein as a lower carbon, more nature-friendly means of providing food for a growing world population, writes Reddie & Grose's Lucy Harvey
16 July 2025
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5 min read
'Small changes': UN report details how to slash Artificial Intelligence energy use
New research from UNESCO and UCL claims relatively minor changes to how Large Language Models are built and used could cut energy use by up to 90 per cent
14 July 2025
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2 min read
Earth Intelligence market tipped to reach $4.2bn by 2030
New report predicts growing demand for satellite and AI-enabled technologies that can provide corporates with environmental data
09 July 2025
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3 min read
