Ready, steady, sustainable cook: Free green cookery classes launch across London

BusinessGreen staff
clock • 1 min read

30 free classes and workshops are aiming to cut down on food waste and inspire greener meals in the home

A series of free pop-up sustainable cookery classes are launching in venues across London from this month, in a bid to cut down the capital's food waste mountain and inspire greener skills in the kitchen....

To continue reading this article...

Join BusinessGreen

In just a few clicks you can start your free BusinessGreen Lite membership for 12 months, providing you access to:

  • Three complimentary articles per month covering the latest real-time news, analysis, and opinion from Europe’s leading source of information on the Green economy and business
  • Receive important and breaking news stories via our daily news alert
  • Our weekly newsletter with the best of the week’s green business news and analysis

Join now

 

Already a BusinessGreen member?

Login

BusinessGreen staff
Author spotlight

BusinessGreen staff

View profile
More from BusinessGreen staff

Women in Green Business Awards 2025: And the winner is...

Study: Smaller UK pension schemes face greater exposure to climate risk

More on Supply chain

Climate-driven extreme weather takes bite out of British bread production
Supply chain

Climate-driven extreme weather takes bite out of British bread production

New ECIU analysis suggests wheat production is down by the equivalent of over a year's supply of bread for the UK, after extreme weather hits harvest

Amber Rolt
clock 08 October 2025 • 4 min read
Seeds of stability: How African agritech can secure global food futures
Supply chain

Seeds of stability: How African agritech can secure global food futures

Strengthening Africa's agricultural systems is not only a developmental priority but a strategic necessity for Britain's food security, writes Dr. Ngonidzashe Chirinda from University Mohammed VI Polytechnic in Morocco

Dr Ngonidzashe Chirinda, University Mohammed VI Polytechnic
clock 03 October 2025 • 4 min read
Mario Abreu: 'People think sustainability is about saying 'no' to business opportunities'
Supply chain

Mario Abreu: 'People think sustainability is about saying 'no' to business opportunities'

Nutella maker's vice president of sustainability discusses the need for versatile communicators who can engage farmers and suppliers with the benefits environmental action can bring

Stuart Stone
Stuart Stone
clock 30 September 2025 • 7 min read