Food waste action saves caterers $6 for every $1 invested

Madeleine Cuff
clock • 2 min read

New research finds 'compelling' business case for investing in food waste reduction

Catering companies can save $6 for every $1 they invest in reducing food waste, according to new research released this week on behalf of Champions 12.3, a group of businesses, NGOs and governments campaigning...

To continue reading this article...

Join BusinessGreen

In just a few clicks you can start your free BusinessGreen Lite membership for 12 months, providing you access to:

  • Three complimentary articles per month covering the latest real-time news, analysis, and opinion from Europe’s leading source of information on the Green economy and business
  • Receive important and breaking news stories via our daily news alert
  • Our weekly newsletter with the best of the week’s green business news and analysis

Join now

 

Already a BusinessGreen member?

Login

More on Supply chain

Mr Kipling owner Premier Foods invests in low carbon wheat

Mr Kipling owner Premier Foods invests in low carbon wheat

Food company partners with wheat supplier Bartholomews on low carbon fertiliser trial

clock 06 June 2025 • 2 min read
Shake Shack burger buns to use regeneratively-farmed flour

Shake Shack burger buns to use regeneratively-farmed flour

Restaurant chain teams up with Wildfarmed to use flour made from regeneratively-farmed wheat to produce burger buns for its UK outlets

clock 06 June 2025 • 2 min read
Anya Doherty: 'You simply can't assume that others prioritise sustainability the way you do'

Anya Doherty: 'You simply can't assume that others prioritise sustainability the way you do'

Foodsteps' founder and CEO explains why all industries need to go 'further and faster', and how people haven't grasped the pace at which nature is declining

Stuart Stone
clock 03 June 2025 • 7 min read