Kashi steps up purchases from farms transitioning to organics
The Certified Transitional "brand" recognises agricultural operations making the switch to organic farming
Food company Kashi is expanding the ingredients it is sourcing as part of its unique program for helping agricultural operations make the tough, three-year transition from conventional to organic farming....
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IEA urged to promote robust climate action in upcoming Covid-19 recovery report
Influential agency urged by almost 70 leaders across business, finance, civil society, policy and research to give 1.5C scenario a more prominent focus in upcoming special report.
Demystifying the 'Absolute Zero' concept
How does 'absolute zero' differ from 'net zero', and does it matter?
Allowing cheap food imports would come at huge environmental cost for the UK
The pandemic has exposed the fragility of UK food supply chains, and decisions made now could either increase or reduce future risk, argues WWF UK CEO Tanya Steele
