Scientists have used a milk-based protein to create an edible plastic film that could replace plastic wrap for food packaging
Food could soon be wrapped in edible plastic thanks to a milk-based breakthrough from scientists at the US Department of Agriculture. The researchers this week revealed the discovery of a new milk protein...
Philip Box of the UK Green Building Council discusses the fallout from the latest changes in Westminster
A deal between BNP Paribas and JetBlue has linked a revolving credit facility to an airline's sustainability performance for the first time
Accountants will play a key role in reshaping economic policy and market mechanisms for the net zero transition, sector bodies argue
CDP analysis of more than 800 companies shows corporate green investment is growing, but businesses must now double down to achieve net zero