Sector can significantly reduce costs and carbon impact by using more efficient equipment and changing behaviours, says Carbon Trust
Caterers are missing out on £250m of potential energy savings each year by using inefficient equipment and failing to tailor their menus to curb unnecessary energy use, according to new research by the...
To continue reading this article...
Join BusinessGreen
In just a few clicks you can start your free BusinessGreen Lite membership for 12 months, providing you access to:
- Three complimentary articles per month covering the latest real-time news, analysis, and opinion from Europe’s leading source of information on the Green economy and business
- Receive important and breaking news stories via our daily news alert
- Our weekly newsletter with the best of the week’s green business news and analysis
