Currant affairs: How Ribena's blackcurrant growers are blending a new recipe for regenerative farming

Currant affairs: How Ribena's blackcurrant growers are blending a new recipe for regenerative farming

Stuart Stone
clock • 14 min read

Suntory's Harriet Prosser and Ribena blackcurrant grower Rosie Begg dig into how regenerative practices are being harnessed for perennial crops that remain reliant on a 'winter chill' in a warming climate

Grown from Somerset to Dundee via Kent and the West Midlands, British blackcurrants are a £10m business for Ribena-maker Suntory Beverage & Food Great Britain and Ireland, which uses 90 per cent of the...

To continue reading this article...

Join BusinessGreen

In just a few clicks you can start your free BusinessGreen Lite membership for 12 months, providing you access to:

  • Three complimentary articles per month covering the latest real-time news, analysis, and opinion from Europe’s leading source of information on the Green economy and business
  • Receive important and breaking news stories via our daily news alert
  • Our weekly newsletter with the best of the week’s green business news and analysis

Join now

 

Already a BusinessGreen member?

Login

Stuart Stone
Author spotlight

Stuart Stone

View profile
More from Stuart Stone

'A transition plan is a great way to organise your thinking': Inside OVO's first Climate Transition Plan

Google inks landmark nuclear fusion power purchase agreement

More on Supply chain

Survey: Consumers willing to pay more for food produced regeneratively
Supply chain

Survey: Consumers willing to pay more for food produced regeneratively

Farmers Guardian research lifts lid on views of both farmers and consumers on regenerative agriculture

Jane Thynne, Farmers Guardian
clock 30 June 2025 • 7 min read
Nestlé cocoa support programme boosts yields for farmers by 18 per cent
Supply chain

Nestlé cocoa support programme boosts yields for farmers by 18 per cent

Food giant publishes update on its Income Accelerator Programme confirming scheme has boosted yields and income for cocoa farmers in Côte d'Ivoire despite challenging climate impacts

Amber Rolt
clock 26 June 2025 • 3 min read
Study: Over $1tr a year needed to seed climate resilience into world's food systems
Supply chain

Study: Over $1tr a year needed to seed climate resilience into world's food systems

Current investment in sustainable and resilient Paris Agreement-aligned food production systems at just five per cent of the level needed

Stuart Stone
Stuart Stone
clock 18 June 2025 • 3 min read