Diners more likely to choose a vegetarian option when 75 per cent of the menu ismeat-free- new research

clock • 4 min read
Diners more likely to choose a vegetarian option when 75 per cent of the menu ismeat-free- new research

Farming animals for food is responsible for around 14.5 per cent of global greenhouse gas emissions. If left unchallenged, the influence of this industry alone would probably make it impossible for the...

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