Carbontech, the trillion-dollar circular market opportunity

clock • 4 min read

Products made from embedded CO2, from soap to fuels to vodka, are great examples of the circular economy in action

This article is adapted from GreenBiz's Circular Weekly newsletter on the latest circular economy news, running Fridays. Subscribe here. My mail last week included a delivery from the future, in the...

To continue reading this article...

Join BusinessGreen

In just a few clicks you can start your free BusinessGreen Lite membership for 12 months, providing you access to:

  • Three complimentary articles per month covering the latest real-time news, analysis, and opinion from Europe’s leading source of information on the Green economy and business
  • Receive important and breaking news stories via our daily news alert
  • Our weekly newsletter with the best of the week’s green business news and analysis

Join now

 

Already a BusinessGreen member?

Login

More on Technology

Ofwat Water Breakthrough Challenge: Drones, satellites, and underwater robots secure funding boost
Technology

Ofwat Water Breakthrough Challenge: Drones, satellites, and underwater robots secure funding boost

Innovation challenge backs a range of projects designed to tackle leaks and curb environmental impacts across the water industry

Amber Rolt
clock 20 May 2025 • 3 min read
'It isn't magic, but it's close': Better Dairy and the quest for cow-free cheese
Technology

'It isn't magic, but it's close': Better Dairy and the quest for cow-free cheese

Advances in precision fermentation and cell-cultivated food technologies mean lab-grown cheese could soon hit the shelves - but can the nascent sector realise the economies of scale needed to trim its cost base?

Michael Holder
Michael Holder
clock 20 May 2025 • 10 min read
'Difficult decision': Yum Bug founders to wind down edible insect firm
Technology

'Difficult decision': Yum Bug founders to wind down edible insect firm

UK start-up sought to make insect-based food mainstream with successful pop-up restaurant launches and partnerships, but faced challenges building wider market demand

Michael Holder
Michael Holder
clock 19 May 2025 • 2 min read