WRAP study finds 3.6 million tonnes of food surplus and waste occurs at farms and in food supply chains
Around 3.6 million tonnes of food worth a whopping £1.2bn goes to waste in the UK every year even before it reaches supermarket shelves, according to waste charity WRAP. New research released by WRAP...
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It's not just about growing more food and using fewer inputs - It's also about creating local, adaptive food systems that can withstand the effects of climate change
Having inked its first major US renewables deal, the fast food giant is now exploring to curb emissions from its thousands of franchises