Meat grown in lab would free-up land to feed growing population and significantly reduce CO2 emissions, argues report
Consuming meat that has been grown in a lab could cut greenhouse emissions by up to 96 per cent, according to a new study from the Adam Smith Institute. In a report called Don't have a cow man, the...
Pontiff yesterday warned leading investors and energy giants that climate change 'threatens the very future of the human family'
SSE will close its last coal-fired power station early next year, to leave just five coal plants left on UK grid
New report from the Institution of Engineering and Technology concludes there is 'no reason' why hydrogen can't safely be used in the UK gas grid
Renewables employment hits highest ever level despite slowdown in China