MSC

UK's Blue Belt Programme marks 10 years of delivery, with more than four million square kilometres of ocean now protected globally

Research from investor-backed FAIRR initiative warns majority of seafood companies lack robust implementation strategies for their traceability commitments

Marine Stewardship Council annual report shows UK shoppers continue to opt for sustainable fish, as more retailers look to carry its blue ecolabel

Supermarket reveals 100 per cent of own label wild fish and seafood is now sustainably sourced, in what it claims is a first for the UK frozen food sector

New guidance designed to improve nature reporting and assessments across the maritime sector

Latest Marine Stewardship Council annual report shows UK shoppers have continued to opt for sustainable fish despite cost of living pressures

Nine-month ASA investigation a shot across the bows of cruise operators marketing LNG as 'green' fuel, NGO claims

Almost 150 changes to fishing practices have been made since 2001, according to fresh research from the Marine Stewardship Council

Company announces it has become the only leading supermarket to sell 100 per cent MSC certified and pole and line caught tuna

Marine Stewardship Council survey reveals more people than ever are recognising that their food choices can affect the future of the oceans