New Zealand's lead negotiator for COP24 Victoria Hatton argues farming smarter is the way to reduce livestock emissions
The world is on the cusp of an agricultural revolution, and businesses can help lead the way
Scale of challenge to feed growing population while cutting emissions is greater than previously thought, finds WRI report
Radical overhaul in farming and consumption, with less meat eating, needed to avoid hunger and climate catastrophe
Just 12 of North America's 50 largest food and beverage firms report on supply chain emissions, Ceres report finds
Poll of 500 farmers commissioned by fast food giant finds overwhelming majority have measures in place to drive environmental improvements
Despite its luxury cachet, many of Afghanistan's cashmere farmers still live in extreme poverty - Fashion giant Burberry has teamed up Oxfam and PUR Projet to try and change things for the better
Long-term partnership aims to respond to customer demand and slash the environmental impact of average Brit's shopping basket
EXCLUSIVE: Tea company promises to become carbon neutral in its own operations by 2030 and halve Scope 3 value chain emissions
EXCLUSIVE: How the organic tea company plans to cut emissions 'from crop to cup' and become an 'A* green business'
Figures from Waitrose suggest animal welfare, environmental and health concerns driving sea change in UK diet
Supermarket giant follows rivals in releasing new strategy designed to eliminate risk of deforestation from own-brand soy supply chain
Seawater Greenhouse founder on why the simplest solutions are often the best
Sustainable farming is a short-cut to lower emissions, argues Green MEP Molly Scott Cato
Our at a glance guide to the SDGs continues with SDG2 and the pledge to 'end hunger, achieve food security and improved nutrition and promote sustainable agriculture'
October is peak apple season in the UK but you'll be lucky to find more than four varieties in the supermarket - Louise Gray asks what happened to diversity in our shopping baskets?
New £3m support scheme to help farmers tackle harmful emissions
Michael Gove declares new legislation underscores opportunity to deliver a "Green Brexit"
Meat grown in lab would free-up land to feed growing population and significantly reduce CO2 emissions, argues report
Bunge, Banco Santander Brasil, and The Nature Conservancy join forces to launch new programme designed to help curb Brazilian deforestation
Report blames climate change on cosmic ray fluctuations and sunspot activity, drawing derision from climate scientists
Scottish agritech company Intelligent Growth Solutions (IGS) claims its first vertical farming facility has patented technologies to cut production costs
Tom Chivers reckons the case for a crackdown on glyphosates is remarkably weak, but it is still a good thing that it is being presented
All companies should start developing a meat strategy now to stay ahead of the curve, warns SIGWATCH founder Robert Blood